Bread and Crumpets

Workshop Description

In this workshop you will: - Learn all about sourdough, what it actually is and why you don't need to be daunted by it - Learn how to feed and care for your starter - Learn how to make a versatile, family friendly sourdough loaf - Learn how to make sourdough crumpets so you never have to waste your discard You will take home with you: - A jar of your very own starter - A sourdough bread dough ready to pop in your oven once its finished proving (don't worry, you will have seen all the stages in the workshop) - 4 sourdough crumpets - unless you can't wait and decide to eat them straight from the pan in the workshop! SOURDOUGH ESSENTIALS KIT If you’d like everything you need to keep baking at home after the class, you can add my Sourdough Essentials Kit to your booking for £55. I’ve kept this really simple, there’s no need to buy loads of equipment, but these are the tools I use all the time and genuinely make sourdough baking easier and more enjoyable. The kit includes: 1 × cotton bread bag (a lovely way to store your bread - no more plastic bags) 1 × bread lame (for easy, controlled scoring) 1 × dough scraper (perfect for handling dough and keeping your worktops clean) 1 × silicone dough sling (makes transferring your loaf to the oven much easier, no baking paper needed) 1 × silicone stirer (a game-changer for mixing dough and scraping starter) 4 × crumpet rings (essential for crumpet making) This is completely optional, but lots of people find it helpful to have the same setup at home that we use in the class.